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Aged up to 8 months, this cheddar has a full, well-developed flavor with just the right degree of sharpness to satisfy real cheese lovers.
Try these Recipes:
- • Cabot Cheddar Mashed Potatoes
- • Cabot Sharp Cheddar Fondue
- • Slow Cooker Cheddar Polenta
Aged for 12 to 14 months, extra sharp has reached a flavor that separates Cabot from all other brands.
When Sharp goes awry, when Extra Sharp earns a pucker, Seriously Sharp is born. It never tastes the same from one batch to the next. It's a cult thing...the cheese we used to sell to hunters and truckers...on their way out of town.
Aged for two to three months, mild cheddar has a smooth, creamy flavor and consistency. Kids love it! A step up from American slices, it's the starting point for a lifetime of great cheeses.
Try these Recipes:
- • Cabot Cheddar Cheese ot Dreams
- • Jake's Tailgate Chili
- • Smoked Turkey Nachos
is exceptionally fine, clean-flavored, extra sharp. We closely monitor this hand-blended cheese throughout its sixteen-month aging process. This Private Stock label promises an elegant cheddar, uncompromising in smoothness and flavor.
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Nutritional Information
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Owned by Dairy Farmers Since 1919 1-88-TRY-CABOT · 1-888-792-2268 · Contact Us
