Cabot Creamery Cooperative



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Your search returned 545 recipes
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Healthy Living

Penne with Roasted Vegetables, Basil and Cabot 75% Reduced Fat Cheddar Penne with Roasted Vegetables, Basil and Cheddar
Makes 4 servings
Pepper Jack, Apple and Smoked Turkey Quesadillas
Makes 2 servings
Pepperoni-and-Mushroom Pizza Bake Pepperoni-and-Mushroom Pizza Bake
Makes 9 servings
Pesto Pasta with sautéd Shrimp Pesto Pasta with sautéd Shrimp
Makes 2 servings
Pesto Turkey Meatballs in Tomato-Basil Marinara
Makes about 36 one-inch meatballs
Philly Cabot Cheesesteak Sandwiches
Makes 4 large sandwiches for 8 servings
Irish Skins Pig Skins with Cabot Sharp Cheddar
Makes about 32 wedges
Pine Nut Brittle
Makes about 1 1/2 cups shards
Pineapple Black Bean Salsa
Makes about 5 cups
Pineapple-Banana Smoothie
Makes 1 serving
Pizza Bianca Pizza Bianca
Makes 4 servings
Pizza Bites Pizza Bites
Makes 20
Pizza Crisps
Makes 1 serving
Pizzadillas
Makes 4 pizzadillas or 8 small pizzas
Poached Pears Stuffed with Cabot Seriously Sharp Cheddar and Pistachios
Makes 6 servings
Poblano Soup
Makes about 8 cups for 6 servings
Polenta
Makes 6 servings
Pork Tenderloin with Cabot Smoked Cheddar & Apple Stuffing Pork Tenderloin with Smoked Cabot Cheddar & Apple Stuffing
Makes 6 servings
Port Wine Demi-Glaze
Makes 1/2 to 2/3 cup (6 servings)
Portobello Chicken Enchiladas Portobello Chicken Enchiladas
Makes 8 servings
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