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The Best Pimento Cheese

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Nutrition Info

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Nutrition Analysis

Calories	90
Total Fat	7.5g
Saturated Fat	3g
Cholesterol	16mg
Sodium	132mg
Carbohydrates	2.5g
Dietary Fiber	0g
Protein	4g
Calcium	108mg

Makes about 4 cups

The tartness of the yogurt adds to the sharpness of the cheese and makes for a perfect Pimento Cheese.

Ingredients:

16 ounces Cabot Extra Sharp or Seriously Sharp Cheddar, grated (about 4 cups)
½ cup Cabot 2% Plain Greek-Style Yogurt
½ cup mayonnaise
1 (4-ounce) jar chopped pimentos, drained
¼ teaspoon salt
¼ teaspoon sugar
¼ teaspoon freshly ground black pepper

Directions:

Mix all ingredients in a large bowl until blended.

Nutrition analysis based on 2 tablespoons per serving.

Recipe courtesy of Jimmy Kennedy.