The decision is in and the recipes are fabulous!
In a contest that’s been simmering since July, the judges have narrowed a wide range of national entries down to three in the Cabot Farmers’ Legacy Collection Competition. Tasked with submitting the legacy recipes that have delighted their families for generations, the three finalists must now set the oven just right as the kitchen will heat up on November 4 in Boston at Rival Kitchen Studio!
The three finalists will converge in Boston to compete for the ultimate prize — a check in the amount of $5,000 made payable to the winner as well as $5,000 donated to the volunteer organization of her choice. The first runner up will be awarded a 3 day/2 night Smugglers Notch Resort Vermont Vacation for two, and the second runner up will win a Trapp Family Lodge Vermont Vacation for two.
Here are the finalists who will be putting it all on the burner (click on the photos to see the recipes):
Thank you to all the entrants for taking the time to submit. We can’t wait to see what happens next!