Summer and grilling go together like chocolate and peanut butter. They’re the perfect pair. No one wants to spend time cooking away in a hot kitchen so as the temperatures heat up, look to add more grilled recipes to your repertoire and you can beat the kitchen heat this summer!
Grilling isn’t just for brats and burgers anymore. You can make pretty much anything on the grill these days including fish, veggies and even desserts! Challenge yourself this summer to take a few recipes you’d normally throw in the oven and try them on the grill instead!
Looking for some inspiration? Here are some ideas:
Move the oven outside. There are lots of things you traditionally make in oven during colder months that can be moved out to the grill. Think pizza or chicken sandwiches.
Fire up the grill and let us know what you try first! Need more ideas?
If you would like to learn more about Cabot Creamery Co-operative, get more delicious recipes, or take a virtual tour of some of our 1,000 farm families, click here. If you find a recipe that you love on our site, please rate and review it – we appreciate your feedback!You can also sign-up for our Newsletters so that you don’t miss a thing.
Regan Jones is Cabot’s National Nutrition Communications Manager and the main voice behind @CabotRD on Twitter. Self-described as a “registered dietitian by education and food-lover by birth,” she writes for the Cabot Creamery Blog from her home in Georgia.