When it comes to fall fruits, apples are the perennial favorite for most people. They’re inexpensive in-season, readily available and oh-so-versatile! This fall, we encourage you to think beyond apple pie and cheese, or applesauce when you’re looking for ways to use up your freshly picked apples.Apples are so much more than sauce and pie. Push your apple boundaries! #appleseason Click To Tweet
It’s probably not a surprise that one of our favorite food pairings is apples and cheese. This sweet and savory combo is perfectly balanced and can be used in a variety of ways.
Here are a few ideas to get you into the kitchen:
Savory Desserts: Combining flavorful cheese with sweet fruit is an easy way to add a savory twist to classic desserts for something new and different!
Snack time Perfection: Combine apples and cheddar in a variety of different ways for a well-balanced, healthy snack option.
Baking Buddies: Add a savory touch to your favorite baked goods by mixing fruit and cheese.
Dynamic Dinner Duo: Combine apples and cheddar in your favorite dinnertime recipes. The combination is perfect in warm, hearty Fall recipes.
See how many delicious ways you can come up with to use the apple cheddar combo and tweet @cabotcheese to tell us about your favorites!
Looking for even more apple + cheddar ideas? Check out our faves:
If you would like to learn more about Cabot Creamery Cooperative, get more delicious recipes, or take a virtual tour of some of our 1,200 farm families, click here. If you find a recipe that you love on our site, please rate and review it – we appreciate your feedback!
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Regan Jones is Cabot’s National Nutrition Communications Manager and the main voice behind @CabotRD on Twitter. Self-described as a “registered dietitian by education and food-lover by birth,” she writes for the Cabot Creamery Blog from her home in Georgia.