We couldn’t be happier – or more excited – to see the amazing recipes that poured in for the Cabot Farmers’ Legacy Recipe contest. The hundreds of entries that were submitted are full of incredible ways to use our new European-inspired cheddars in favorite family recipes.
Choosing the 30 Semi-Finalists was a daunting task, but after careful consideration the judges finally chose the recipes that will be considered for the next round of judging. Three lucky Finalists will be selected from this group to prepare their recipe at the Grand Prize Cook Off at America’s Test Kitchen in Boston!
Congratulations to our 30 Semi-Finalists. We wish you all the very best of luck. Look for our announcement of the three Finalists in the next several weeks!
Here are the recipe titles and pictures of the 30 Semi-Finalists. Click each photo to see the corresponding recipe.