Celebrate ‘National Grilled Cheese Day’ with Grilled Cheese Bar Ideas
Step 1Choose your butter! Cabot is an easy choice.
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Step 2Pick a bread!
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Step 3Stack up your favorite cheese. Any of our Cabot classic or flavored cheeses are going to be a win!
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Step 4Add Toppings. Veggies, protein, spreads – get creative and bold!
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How to Build Your Grilled Cheese Bar
You will need to provide:
- An assortment of breads, cheeses, vegetables, proteins and spreads (see below for ideas)
- Cutting boards and knives for assembly
- Griddles, large skillets and/or a Panini press for cooking the sandwiches. We love our Lodge Cast Iron Square Panini Press.
- Plates and napkins
- Optional: A pot of tomato soup—the classic pairing for grilled cheese sandwiches. Our Tomato-Cheddar Soup recipe serves 6!
If someone wants to help, ask them to supply drinks and dessert! We paired our creations with a lovely Rosé and a variety of delicious beers.
More Grilled Cheese Inspirations
Because we love grilled cheese so much at Cabot, we’ve got more ideas to inspire you:
Focaccia Slab Grilled Cheese
+Add in: Fig spread
Classic Grilled Cheese Sandwich
+Add in: Sun dried tomatoes
Jalapeño Popper Grilled Cheese
Heaven in Vermont Grilled Cheese
+Add in: Ham
Hash Brown Waffle Grilled Cheese
Grilled Cheese Florentine
+Add in: Fresh tomatoes
French Toast Grilled Cheese
The Clubber
+Add in: Pea shoots
Arugula & Pesto Grilled Cheese
+Add in: Bacon
Mac and Cheese Grilled Cheese
Grilled Cheese with Pickles, Salami, and Seriously Sharp Cheddar
+Add in: Spicy Mustard
Grilled Cheese with Smashed Avocado and Roasted Red Peppers
+Add in: Arugula
Cheesy Eggs Benedict Grilled Cheese with Hollandaise Sauce
+Add in: Bacon
Grilled Cheese Croutons
+ Add in: Herbs de Provence
The Stacker
+Add in: Hot Sauce
