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Cabot Named Spiciest Snack at Cheese Competition
Local cheesemaker takes home hotly contested title. February 2023 – Waitsfield, VT – Cabot Creamery’s Habanero and Pepper Jack cheeses won first and second place in the spicy snack category at the 2023 Scovie Awards in Albuquerque, New Mexico. The...
Cabot Awarded High Honors at World Cheese Awards
Local cheesemaker garners three awards at international cheese competition. Waitsfield, VT – At the World Cheese Awards, held in Wales this year, Cabot Lamberton Cheddar received the highest score in its category, as did Cabot Clothbound and Jasper Hill Vault...
A Case for Cross Country Skiing
Vermont is a small and mighty state. The majestic Green Mountains lend themselves to a lot of hidden hilly topography that makes for a great backyard playground for many outdoor adventures. I grew up in Vermont spending winter weekends on skinny...
What to do in Stick Season in Vermont
It’s the Season of the Sticks Stick season, a time of year in Vermont that has become well known to the masses thanks to Noah Kahan’s popular song by the same name, is the season between when the last red-orange leaves fall...
Liberty Hill - New Cupola
The Historic Liberty Hill Farm Barn Gets an Upgrade One of Vermont’s most iconic sights occurs as you’re driving down Route 100 in Rochester and see Liberty Hill Farm’s five-story red barn rising up to greet you. A breathtaking example...
Cheddar for Better Benefits Hunger Free Vermont
Cabot Creamery launches ‘Cheddar For Better’ campaign to celebrate 10 years as a certified B Corp WAITSFIELD, VT (November 16, 2022) — Cabot Creamery Co-operative is proud to launch its inaugural Cheddar For Better campaign with the sale of a...
72 Hours in Vermont
A weekend getaway to the idyllic landscape of Vermont. Whether you drive north along scenic interstate 89 to enter the Green Mountain state or fly into Burlington International Airport, we’ve pulled together a three-day weekend that is sure to be...
Five Perfect Ways to Spend A Fall Day In Vermont
When the air turns crisp and the tip tops of maple trees start turning red, the best season in Vermont is upon us! If you haven’t experienced an autumn in the green mountain state, when the name no longer applies...
3 Ways to Help Kids Tap into Gratitude
Badges and patches create a visual scrapbook of the best moments from a scout’s year. They can look at their badges and remember that time they mastered making a campfire, learned to write code, or participated in a learning project. ...
How Award-Winning Cabot Cheeses Are Made
Have you ever wondered how your favorite Cabot cheeses are made? Great-tasting food comes from quality sources, which are the beautiful bovines cared for by the farm families who own Cabot. Although the milk produced by their Holsteins and Jerseys...
The Face of Farming: Celebrating Cabot’s Women Farmers
In 1987, we proudly dedicated our original Visitor’s Center in Cabot, Vermont to Farm Women Everywhere, and even today, our appreciation has never been stronger. Like all farmers, Cabot farm women have a variety of roles on farms, and their...
Vermont Biking and Creemee Tour
“Can I get a maple creemee please?” If you crossed into Vermont from New Hampshire, New York or Massachusetts and questioned why folks are suddenly calling soft serve ice cream “creemees” - don’t. Don’t argue or question, just accept that...