Classic Grilled Cheese Sandwiches

Category

Entrees

Servings

4 sandwiches

Ingredients

  • 2 tablespoons Cabot Salted Butter, softened

  • 8 slices of your favorite bread
  • Salt and ground black pepper to taste (optional)
  • 6 ounces Cabot Sharp Cheddar, thinly sliced

Directions

  1. BUTTER both sides of bread slices and season with salt and pepper.
  2. PREHEAT a large skillet or griddle over medium-low heat. Assemble cheese sandwiches.
  3. TRANSFER to skillet or griddle and cook until golden on underside, reducing heat if needed. Turn over and cook until sandwiches are golden on second side and cheese is melted. Cut each sandwich in half on diagonal and serve.

Nutrition

Nutrition

per serving
Calories
360
Amount/Serving % Daily Value
Fat
21 grams
32%
Saturated Fat
12 grams
60%
Cholesterol
60 milligrams
20%
Sodium
660 milligrams
28%
Carbs
25 grams
8%
Fiber
4 grams
16%
Protein
18 grams
Calcium
364 milligrams
36%
Image of Classic Grilled Cheese Sandwiches

Cheese As You Please

Our naturally-aged cheddars have 0g of lactose per serving! So go ahead, dig in.

Let's Get Cookin'