Real Cabot Farmers

We are a cooperative of 1,200 dairy farm families located throughout upstate New York and New England.

We manage four plants in three states, employing over 1,000 people, who make the best dairy products on the planet. Your purchases mean the world to our future.

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Full Flavor Cheddars

You take 1,200 Farm Family Owners plus every major award for taste plus fresh, all-natural premium ingredients crafted with alot of love and pride...and what do you get...Cabot Cheddar. Voted the Best Cheddar on the planet time and time again.

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Farmer Owner Greg

Greg Peracchio, his father Bill, and Bill's brother Tom operate the Hytone Farm in Coventry, Connecticut.

They own about 450 acres, 230 milking cows, and 210 head of young stock. Bill and Tom's mother Betty still does the bookkeeping for the business. Cabot is proud to represent the Hytone Farm!

Visit Hytone Farm online

Cabot's Light Cheddars

You take 1,200 Farm Family Owners and every major award for taste + fresh premium ingredients and what do you get...Cabot Light Cheddar!

Only 70 calories or less per serving...looking for a little kick in every bite? Try the Jalapeno Light Cheddar!

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