As a co-op, Cabot Creamery is proud to be owned by 800 farm families who each and every day provide the fresh milk for our cheese and dairy products.
Now we invite you to visit some of the local family farms, and meet the cute cows, behind the World’s Best Cheddar. Many of our farms are open to the public and our farmers are excited to welcome visitors to enjoy a taste of the farm. From farm tours to cozy B&Bs, to scrumptious local foods – including award-winning Cabot Cheese – there’s so much to see, taste, and enjoy on Cabot farms. Start planning your trip and follow the Cabot “Farm Trail” today!