“His family tells this story about when Greg was a little boy,” his wife Lisa Porter recounts, “and how he was so excited to be in the barn with his dad that he went out with him really early at around 5:30. By 8 am he was so tired, he went and laid down—just for a minute. They found him later fast asleep in the utility room.” Greg is the third generation on Porterdale Farms, and he has never wanted to be anywhere else. “It’s all I’ve ever enjoyed,” he says simply.
Lisa was also raised on a New York dairy farm and the couple met in college in farm finance class. “He was very smart so I decided I should sit next to him,” she recalls. The two became friends but not an item until after they graduated from school and Lisa’s work brought her near Porterdale Farms. The Porters raised three kids on the farm; their youngest, a daughter, is studying agriculture and might come home to farm. The couple also feels lucky to own and operate the farm with Greg’s younger cousin, Stephen Porter and his wife, Angela.