Pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes.
Some folks find their 8oz bars of our Lactose-Free Pepper Jack disappearing as quickly as they put them in the fridge.That's why we started making this handy 2lb brick.
With the same smooth, buttery jack cheese and pop of pepper, your grilled cheeses, snack time, and refrigerator raiders will never be happier.
Pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes.
Fresh pasteurized milk, cheese cultures, jalapeños, salt, enzymes.
Blend our creamy Jack with fiery red and green jalapeños and you get this spicy, smooth favorite that adds a zesty bite to snack time.
Pasteurized milk, cheese cultures, salt, enzymes, annatto (if colored).
The added kick of our Lactose-Free Pepper Jack is a perfect match for crisp, buttery crackers --which is why we're pleased to offer our Pepper Jack Cracker Cuts. Packaged ready-to-serve in a convenient tray and pre-sliced to perfect cracker-sized bites, our Pepper Jack Cracker Cuts are ready to layer with deli meat or a dollop of mustard atop your favorite wheat or white cracker. Great for parties or packing for lunch.
Pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes.