It’s official, Cabot farmers’ Salted Butter is America’s best, winning first place at the U.S. Cheese Championships for its rich flavor. Melt it for a lucky bowl of popcorn, spread it onto a happy slice of toast, or add it to your favorite baked goods. Additionally, it’s conveniently packaged in a family-friendly 1 lb. box, so you can enjoy as much buttery goodness as you want.
Talk about grade point average! Our salted butter took second place at 2019 U.S. Cheese Championships. Like its unsalted counterpart, this rich, bursting-with-flavor butter is made from pure, natural, sweet cream -- with just a pinch of salt.