Get the ingredients you need at a convenient nearby location.
Mix together cheese, cranberries, pecans and yogurt in a small bowl.
CORE apples with apple corer or melon baller; trim off and discard stems and bottom ends, then cut each crosswise into about 4 thick slices. (Alternatively, slice apples first, then remove cores from each slice with paring knife.)
TOP each slice with some of cheddar-cranberry mixture.
There are no reviews yet. Be the first one to write one.