Garlic & Dill Cheddar Cucumber Salmon Bites

Name: Garlic & Dill Cheddar Cucumber Salmon Bites
Prep time: 00:15:00
Cook time: 00:00:00
Ingredients: 1 English cucumber4 ounces Cabot Cream Cheese; softened4 ounces smoked salmon; cut into 24 small pieces8-ounce bar Cabot Garlic & Dill Cheddar; cut into 24 cubesFresh dill; for garnish

– Makes 2 dozen –

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This Garlic & Dill Cheddar Cucumber Salmon Bites recipe is easy and makes for an appetizer that will please a crowd. It makes a perfect light start to dinner and is also the ideal addition to any party. While this healthy appetizer is certainly visually appealing, it’s even more satisfying to eat! And, as a bonus, putting these bites together is much faster and easier than it looks – as you’ll see in the video above. Share this salmon appetizer recipe with friends and family members on Facebook, Pinterest, Twitter, or Instagram – and use our handle @cabotcheese when posting on Instagram.

Ingredients

1 English cucumber
4 ounces Cabot Cream Cheese, softened
4 ounces smoked salmon, cut into 24 small pieces
8-ounce bar Cabot Garlic & Dill Cheddar, cut into 24 cubes
Fresh dill, for garnish

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Directions

Prep: 15 mins | Total: 15 mins

SLICE the cucumber into 24 – ¼ inch thick rounds. Spread about one teaspoon of the softened Cabot Cream Cheese on top of each cucumber round.

PLACE a small piece of smoked salmon on top of the cream cheese and top with Cabot Garlic & Dill Cheddar.

GARNISH with dill and serve. Enjoy!

For another delicious, easy appetizer, make our Cracked Peppercorn Cheddar & Blackberry Jam Bites recipe next. Cabot is a co-operative of farm families, and we work hard to produce our award-winning dairy products. We’d love to hear your feedback on this salmon appetizer recipe. If you have a chance, please rate and review it!