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Prep: 15 mins | Cook: 5 mins | Total: 20 mins
BUTTER both sides of bread slices.
PREHEAT a large skillet or griddle over medium-low heat.
ASSEMBLE cheese sandwiches with sliced cheese, salami and pickles.
TRANSFER to skillet or griddle and cook until golden on underside, reducing heat if needed. Turn over and cook until sandwiches are golden on second side and cheese is melted.
CUT each sandwich in half on diagonal and serve.
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