Hot Crab-Cabot Cheddar Spread

Name: Hot Crab-Cabot Cheddar Spread
Prep time: 00:00:00
Cook time: 00:00:00
Ingredients: 1 (8-ounce) container crabmeat; drained and shredded8 ounces Cabot Mild Cheddar or Cabot Sharp Cheddar; grated (about 2 cups); "2":"u00bd"}" data-sheets-userformat="{"2":8705; "3":[null; 0]; "12":0; "16":12}">½ cup mayonnaise; "2":"u00bc"}" data-sheets-userformat="{"2":8705; "3":[null; 0]; "12":0; "16":12}">¼ teaspoon Worcestershire sauce

– Makes 8-10 servings –

Write a Review

Ingredients

1 (8-ounce) container crabmeat, drained and shredded
8 ounces Cabot Mild Cheddar or Cabot Sharp Cheddar, grated (about 2 cups)
½ cup mayonnaise
¼ teaspoon Worcestershire sauce

Email Grocery List