Maple-Glazed Vegetables

Name: Maple-Glazed Vegetables
Prep time: 00:00:00
Cook time: 00:00:00
Ingredients: 1 butternut squash; peeled and cut into 1-inch pieces2 medium white turnips; peeled and cut into 1-inch pieces2 medium carrots; peeled; halved lengthwise and cut into 1-inch pieces1 teaspoon salt1 teaspoon freshly ground black pepper3 tablespoons maple syrup2 tablespoons olive or vegetable oil

– Makes 6 servings –

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Ingredients

1 butternut squash, peeled and cut into 1-inch pieces
2 medium white turnips, peeled and cut into 1-inch pieces
2 medium carrots, peeled, halved lengthwise and cut into 1-inch pieces
1 teaspoon salt
1 teaspoon freshly ground black pepper
3 tablespoons maple syrup
2 tablespoons olive or vegetable oil

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