1 large head cauliflower
3 cloves garlic
⅓ cup Cabot Sour Cream
4 ounces Cabot Sharp Cheddar or Cabot Alpine Cheddar, grated (about 1 cup), plus a few tablespoons for garnish
Salt and pepper to taste
Get the ingredients you need at a convenient nearby location.
To see how to make this recipe, visit All Day I Dream About Food.
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