Tomato and Cheddar Sandwich

Name: Tomato and Cheddar Sandwich
Prep time: 00:05:00
Cook time: 00:00:00
Ingredients: 1 ripe heirloom tomato ⅛ teaspoon salt 2 pieces hearty white bread 4 slices Cabot Extra Sharp Cheddar cut into ⅛-inch slices

– Makes 1 sandwich –

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Ingredients

1 ripe heirloom tomato
⅛ teaspoon salt
2 pieces hearty white bread
4 thin slices Cabot Extra Sharp Cheddar

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Directions

Prep: 5 mins | Total: 5 mins

SLICE tomato into ⅛-inch slices.

SPREAD out on cutting board and sprinkle with salt.

ARRANGE cheddar slices on each slice of bread (to protect the bread from getting soggy from tomato slices).

ARRANGE fresh tomato slices as the middle layer of this simple sandwich.

Note: This recipe is stripped down to the basics to celebrate summer flavors – fresh heirloom tomatoes, crusty fresh bread and tangy Extra Sharp Cheddar. Add optional ground pepper, mayonnaise, avocado or other extras as desired.

Recipe courtesy of Cabot Creamery Co-operative