5 sweet potatoes, washed and poked
5 turkey sausage links (casing removed)
1 can of garbanzo beans (chickpeas) low sodium, drained and rinsed
1 red bell pepper, diced
2 cups of kale leaves, washed with the hard stem removed
Cabot Lite50 Sharp CheddarSalt and pepper
To see how to make this recipe, visit Knead to Cook.
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