Our delicious Lactose-Fe Sharp Light Cheddar is easier than ever to add to your favorite recipes when you pick up an 8-ounce bag of the Shredded variety. Sprinkle these yummy shreds over macaroni or add to a baked potato, and enjoy the sharp bite and smooth texture of gooey melted cheddar with fewer calories and less fat!
Sharp Light Cheddar Cheese
Nutrition Facts & Ingredients
Serving Size: 1/4 cup (28g)
Servings per Container: 8
Pasteurized part-skim milk, cheese culture, salt, enzymes, Vitamin A palmitate. Potato starch, corn starch and calcium sulfate added to prevent caking. Natamycin (a natural mold inhibitor).
World Championship Cheese Contest 2012:
Top-scoring Reduced Fat Cheddar